baby back ribs chef prepared meal for assisted living

Ohio has its fair share of summer rib cook-offs, but why not have one of your own for the family right at home? Our head chef Joseph Stranan shares his favorite baby back rib recipe that yields flavorful and tender...

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chef prepared patty melt from The Inn at Belden Village

Although it may not seem like it with all the cold and snow of late, nicer weather is coming and that means you’ll be able to get our your grill and take the cooking to the patio! A burger just...

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Tomato Bruschetta made by The Inn at Belden Village Chef Joseph

There’s no need to eat out at an Italian restaurant with Chef Joseph’s excellent cooking. His Tomato Bruschetta is one for the books, and definitely a resident favorite appetizer or snack. This tomato bruschetta is really just a few ingredients...

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assisted living chef prepared whole roasted beef tenderloin

As we discuss in our post “5 Winter Health & Safety Tips for Seniors”, it’s very important for senior citizens to eat a balanced diet during the winter to make up for the lack of vitamin D we normally get...

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Rosemary Cream Chicken With Linguini Pasta

Chef Joseph Stranan at The Inn at Belden Village is known for his delicious meals that our residents absolutely love. His Rosemary Cream Chicken is no exception. This pasta dish combines some of our favorite things—chicken, cheese, cream, and linguini—that...

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Ohio Assisted Living Association
canton regional chamber of commerce
jackson belden chamber of commerce
area agency on aging
alzheimers association
equal housing opportunity
cathedral of life