peach cobbler

With cold temperatures outside, it’s fun to enjoy warm, freshly baked treats inside for a cozy evening or afternoon. If you’re looking for something new to try out, we highly recommend trying your hand at Chef Mario’s Peach Cobbler. It’s...

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Mexican flan

Do you ever crave a sweet dessert but you’re tired of the usual brownies and cookies? Take a trip south of the border with this delicious and creamy Mexican Flan by Mario. Our Executive Chef Mario, who was born in...

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Greek lamb shanks

Are you tired of making the same old chicken breasts or ground beef? If you’re feeling adventurous and you’re ready to try out a new recipe, then Chef Mario’s Greek lamb shanks are for you! Cooked in a delicious tomato...

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Chiles rellenos

Chef Mario’s recipe for authentic stuffed poblano chiles, also known as chiles rellenos, is full of flavor and is sure to keep you coming back for more. We’re so excited to have Chef Mario here with us and we’re loving...

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Chef Mario Terrazas

Mario Terrazas was born and raised in Mexico, and lived there until he came to the United States at age 26. Growing up, Mario looked up to his father who was a school principal and had a great work ethic....

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